Recipes for a vegan Thanksgiving

From soup to nuts, we've got your Thanksgiving table covered with these vegan recipes.

11. Spiced candied nuts

Beyond The Peel
Toss mixed nuts with honey and spice and cook for a few minutes on the stovetop to make a quick and easy snack to serve your guests.

By France Morissette, The Restless Palate

2 cups mixed nuts, unsalted (whatever you have on hand)
1/2 teaspoon salt
1/4 teaspoon smoked paprika
1/2 teaspoon chili powder
3 tablespoons maple syrup

1. Combine all the ingredients in a bowl and then set in a nonstick pan over medium high heat, stirring, for 5 minutes.

2. Spread the nuts onto a piece of parchment paper and place in the freezer for 5 minutes until they cool and the honey hardens.

Read the full post on Stir It Up!

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