A cross-promotional feast! Like the KFC Double Down, which uses fried chicken patties to hold everything together, this is a bread-less sandwich. Cook two Grillin’ ribs patties according to package directions. Add pickles, onions, two slices of Kraft American cheese, and two slices of bacon (cooked according to package directions), between the rib patties. Wrap generously with wax paper and tinfoil, or eat using a knife and fork.
This is one of those recipes that tastes even worse than it looks, according to our testers.
Idea: Margaret Eby
